Bangkok’s obsession with Dim Sum is second only to its love for street food. The city’s Cantonese culinary scene is sophisticated, diverse, and fiercely competitive. You can find everything from ฿25 baskets stacked high on plastic tables to gold-flecked har gow served in five-star hotels overlooking the Chao Phraya River.

In 2026, the trend has shifted towards “All-You-Can-Eat” luxury buffets and highly photogenic “modern” dim sum, but the old-school legends remain untouched. Whether you are craving the famous “Lava Bun” that started a nationwide craze or hunting for a Michelin-starred dumpling feast, this list covers the absolute best Bangkok Dim Sum spots you need to try.

Why You Can Trust Us

We don’t just read reviews; we eat the dumplings. Our team has queued for an hour at Tuang Dim Sum in the heat, fought for a reservation at Yu Ting Yuan, and tested the skin transparency of har gow across the city. We have verified the current locations, 2026 buffet prices, and opening hours to ensure you don’t end up at a permanently closed restaurant.

The Michelin & Ultra-Luxury Tier

These restaurants are destinations in themselves, offering world-class service and innovative “Progressive Indian” cuisine.

1. Yu Ting Yuan

1. Yu Ting Yuan

The first Chinese restaurant in Thailand to receive a Michelin star. Located in the Four Seasons, the floor-to-ceiling windows offer lush courtyard views. The dim sum here is refined art—delicate, precise, and utilizing premium ingredients like abalone and truffle.

  • Must Try: Abalone Tarlet, Black Truffle Dumplings.
  • Address: Four Seasons Hotel Bangkok at Chao Phraya River, 300/1 Charoen Krung Rd.
  • Contact: 02 032 0888 | www.fourseasons.com

2. Mott 32 Bangkok

An import from Hong Kong that screams modern luxury. The dark, moody interiors and open-air terrace at The Standard Mahanakhon make it the “coolest” spot on this list. Their dim sum uses high-end ingredients like Iberico pork and soft-boiled quail eggs inside siu mai.

  • Must Try: Soft Quail Egg Siu Mai, Crispy Sugar Coated BBQ Pork Bun.
  • Address: The Standard, Bangkok Mahanakhon, 114 Narathiwas Rd.
  • Contact: 02 085 8888 | mott32.com/bangkok

3. Chef Man

The legend. Chef Man Wai Yin is widely credited with starting the “Salted Egg Lava Bun” craze in Bangkok years ago. While they have expanded, the quality remains the benchmark for Cantonese dining in the city. Getting a table at the Thana City or Sathorn branch still requires advance planning.

  • Must Try: Salted Egg Lava Bun (The Original), Crispy Pork Belly.
  • Address: Eastin Grand Hotel Sathorn / Thana City Country Club.
  • Contact: 02 210 8100 (Sathorn)

4. Summer Palace

Recently renovated, this spot in the InterContinental is back to reclaiming its throne. The kitchen is helmed by Chef Yau, delivering Cantonese classics with a lighter, modern touch. It is less “stuffy” than traditional hotel restaurants but maintains impeccable service.

  • Must Try: Steamed Lobster Dumpling with Bird’s Nest.
  • Address: InterContinental Bangkok, 973 Phloen Chit Rd.
  • Contact: 02 656 0444

Best Indian Food in Bangkok

Our 2026 guide reviews the top 20 spots, from Michelin-starred progressive dining to authentic late-night curry houses and street food gems.

5. Mei Jiang

For years, Mei Jiang at The Peninsula was the undisputed king. It remains a sanctuary of old-world elegance. The dim sum is traditional, avoiding gimmicks in favor of perfect execution. The river setting adds a layer of tranquility you rarely find in Bangkok.

  • Must Try: Snow Fish Dumplings.
  • Address: The Peninsula Bangkok, 333 Charoen Nakhon Rd.
  • Contact: 02 020 2888

6. Pagoda Chinese Restaurant

Located in the Marriott Marquis, Pagoda is colorful and vibrant. Their dim sum chefs are known for creativity—expect multi-colored dumpling skins and intricate shapes that look almost too good to eat.

  • Must Try: Steamed Prawn Dumpling with Asparagus.
  • Address: Bangkok Marriott Marquis Queen’s Park, Sukhumvit Soi 22.
  • Contact: 02 059 5999

7. Nan Bei

nan bei

“Nan Bei” means South and North, reflecting the menu’s blend of regional Chinese cuisines. The interiors are stunningly Art Deco. While famous for Peking Duck, their lunch dim sum, particularly the potstickers and northern-style dumplings, is exceptional.

  • Must Try: Potstickers with Crispy Skirt.
  • Address: Rosewood Bangkok, Phloen Chit Rd.
  • Contact: 02 080 0088

The “All-You-Can-Eat” Buffet Heavyweights

Bangkok locals love a Dim Sum Buffet. These hotel spots offer high-quality AYCE lunches.

8. Shang Palace

One of the most generous high-end buffets in town. Shang Palace offers a “Dim Sum Lunch” that allows you to order unlimited items from a premium menu. The quality is practically indistinguishable from their a la carte offerings.

  • Price: Approx. 1,088++ THB (Weekday).
  • Address: Shangri-La Bangkok, 89 Soi Wat Suan Phlu.
  • Contact: 02 236 7777

9. Dynasty

Located on the rooftop of Centara Grand Ladprao, this restaurant pairs dim sum with skyline views. Their buffet is legendary among Thai families for its massive variety (over 70 items) and consistency.

  • Price: Approx. 988++ THB.
  • Address: Centara Grand at Central Plaza Ladprao.
  • Contact: 02 541 1234

10. Xin Tian Di

A favorite for business lunches in Silom. The “Come 3 Pay 2” promotions are frequent here, making it one of the best value-for-money hotel buffets. The vibe is classic, bustling, and very Cantonese.

  • Address: Crowne Plaza Bangkok Lumpini Park, Rama 4 Rd.
  • Contact: 02 632 9000

11. Sui Sian

The Landmark Hotel’s Chinese restaurant has been feeding Bangkok’s elite for decades. Their buffet is extensive, featuring a carving station for BBQ pork and duck alongside the steamer baskets.

  • Address: The Landmark Bangkok, Sukhumvit Rd (Nana).
  • Contact: 02 254 0404

12. Bai Yun

Originally known for its dizzying height on the 59th floor of the Banyan Tree. While the view is the main draw, the dim sum buffet is surprisingly solid, with premium options like foagra dumplings available in the higher-tier packages.

  • Address: Banyan Tree Bangkok, S Sathorn Rd.
  • Contact: 02 679 1200

13. Man Ho

The JW Marriott’s flagship Chinese restaurant offers a premium “All You Can Eat” lunch that feels more like a la carte dining. The ingredients are top-tier, featuring large prawns and fresh scallops.

  • Address: JW Marriott Hotel Bangkok, Sukhumvit Soi 2.
  • Contact: 02 656 7700

14. Liu

Conrad’s Liu restaurant blends neoclassical decor with fusion dim sum. Their “All You Can Eat” lunch is popular for office workers in the All Seasons Place complex.

  • Address: Conrad Bangkok, Wireless Rd.
  • Contact: 02 690 9999

The Legends: Reliable & Consistent

Chains and standalone restaurants that deliver excellent quality without the hotel price tag.

15. Hong Bao

15. Hong Bao

With branches across Bangkok (Iconsiam, Central Embassy, Sukhumvit 39), Hong Bao is the “reliable upscale” choice. It is better than a chain has any right to be. Their rice noodle rolls (Cheung Fun) are arguably the silkiest in the city.

16. Ah Yat Abalone

A favorite from Hong Kong famous for—you guessed it—abalone. But their dim sum lunch is a hidden gem of authenticity. It feels like stepping into a restaurant in Tsim Sha Tsui.

  • Address: Ramada Plaza Menam Riverside / Arnoma Hotel.
  • Contact: 02 291 7781

17. Wah Lok

A favorite for its Michelin-plate reputation. This place brought its exceptional dim sum from Singapore to Sukhumvit. The “Baked BBQ Pork Buns” here rival the best in the world—crispy, sweet, and savory.

  • Must Try: Baked BBQ Pork Buns.
  • Address: Carlton Hotel Bangkok Sukhumvit.
  • Contact: 02 090 7888

18. The Silk Road

Located in The Athenee Hotel, this restaurant is often overlooked but serves some of the most refined Cantonese food in the Wireless Road area.

  • Address: The Athenee Hotel, Wireless Road.
  • Contact: 02 650 8800

Street Food, Budget & Hipster Spots

No white tablecloths, just incredible flavor.

19. Tuang Dim Sum

The undisputed king of budget dim sum. Run by Chef Yip (formerly of Shangri-La), this shophouse on Charoen Krung offers hotel-quality food at street prices. Be prepared to wait—the queue often snakes down the block.

  • Price: 20-50 THB per basket.
  • Must Try: Everything, especially the Har Gow and Custard Buns.
  • Address: 2029/9 Charoen Krung Rd (near Soi 89).
  • Open: 7:00 AM – 4:00 PM (Closed Mondays).

20. Tasty Congee & Noodle Wantun Shop

A Michelin Bib Gourmand holder from Hong Kong that expanded to Bangkok. While famous for congee and wantons, their dim sum side dishes (like liver and cheung fun) are authentic and comforting.

21. Canton House

A Chinatown institution. It is chaotic, loud, and cheap. The dim sum is served in towering stacks. It’s not refined, but it is deeply nostalgic for many Bangkok locals.

  • Address: Yaowarat Rd (Chinatown).
  • Price: Starting at 30 THB.

22. Lhong Tou Cafe

The most “Instagrammable” spot in Yaowarat. Famous for its double-decker seating where you climb a ladder to your table. The “Dim Sum Set” is presented beautifully on raised platters.

23. Chok Dee Dim Sum

The 24-hour savior. With branches all over Bangkok, Chok Dee is where you go after the club closes at 3 AM. It’s fast, cheap, and hits the spot when you need late-night sustenance.

  • Best For: 3:00 AM cravings.
  • Address: Multiple branches (Ekkamai is popular).

24. Tim Ho Wan

The “Cheapest Michelin Star in the World” (originally from HK) has settled well into Bangkok. Their “Baked Bun with BBQ Pork” is iconic. It’s a reliable, quick meal located in major malls like Terminal 21.

  • Address: Terminal 21 Asok / IconSiam.

25. Yao

Located on the rooftop of the Marriott Surawongse, Yao offers a “Midnight Dim Sum” concept with views of the Mahanakhon building. It blends Shanghainese and Cantonese styles in a chic, modern setting.

  • Address: Bangkok Marriott Hotel The Surawongse.
  • Contact: 02 088 5666

Summary: The Top Picks

CategoryWinner
Best LuxuryYu Ting Yuan (Four Seasons)
Best BuffetShang Palace (Shangri-La)
Best ValueTuang Dim Sum (Charoen Krung)
Best VibeMott 32 (The Standard)
Best ConsistencyHong Bao (Multiple)

Frequently Asked Questions

Do I need a reservation for Dim Sum in Bangkok?

For hotel restaurants and luxury spots like Yu Ting Yuan or Chef Man, yes, absolutely. Weekends are often booked out weeks in advance. For places like Tuang Dim Sum, they do not take reservations; you must arrive early (before 10 AM) to avoid the long queue.

What is the average price for a Dim Sum Buffet?

In 2026, a hotel Dim Sum Buffet generally costs between 900++ THB to 1,500++ THB per person. Weekday lunches are often cheaper or have “Come 4 Pay 3” promotions.

Is Dim Sum available for dinner?

Traditionally, Dim Sum is a breakfast or lunch affair (“Yum Cha”). However, major restaurants in Bangkok (like Hong Bao, Chef Man, and all hotel spots) serve Dim Sum for dinner as well. Street food spots like Tuang usually close by 3:00 PM.

What is the 'Lava Bun' everyone talks about?

The Salted Egg Lava Bun (Salapao Larva) is a must-try dessert. It is a steamed white bun filled with a hot, runny mixture of salted egg yolk, butter, and custard. Chef Man is famous for popularizing this in Bangkok.

Are there vegetarian options?

Yes. High-end places like Yu Ting Yuan and Mott 32 have dedicated plant-based menus (using OmniPork or mushrooms). Buffet places will have limited vegetarian options, usually confined to mushroom dumplings and vegetable buns.

References

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