Bangkok’s Indian food scene has exploded. A decade ago, “Indian food” in Bangkok mostly meant heavy curries in Sukhumvit back alleys. In 2026, the city is a global capital for Bangkok Indian restaurants, hosting everything from experimental 25-course molecular gastronomy to humble clay-pot biryani spots that have fed locals for generations.

Whether you are hunting for a Michelin-starred progressive journey, a distinct South Indian dosa, or just the best butter chicken in Bangkok to soak up a late night, this guide covers it all. We have categorized them by style so you can find exactly what you are craving.

Why Trust This Guide?

This isn’t a generic list scraped from the internet. We track the city’s evolving dining landscape, verifying that legendary spots like Gaggan Anand are still operating at their new locations and testing the newcomers like Nila and Inddee to see if they live up to the hype. We have checked addresses, opening hours, and current menus for 2026 to ensure you don’t end up at a closed storefront.

The Michelin Stars & Fine Dining Elite

These restaurants are destinations in themselves, offering world-class service and innovative “Progressive Indian” cuisine.

1. Gaggan Anand

The legend is back and arguably better than ever. After closing his original multi-award-winning spot, Chef Gaggan Anand has re-established his flagship in Sukhumvit 31. Expect the unexpected: a menu written in emojis, “Lick It Up” courses where no cutlery is allowed, and a theatrical open-kitchen experience that feels more like a rock concert than a dinner.

  • Best For: A once-in-a-lifetime culinary adventure.
  • Must Try: The “Yoghurt Explosion” and whatever the seasonal emoji menu dictates.
  • Address: 68 Sukhumvit Soi 31, Watthana, Bangkok 10110
  • Website: https://gaggan.com

Experience Vegan Fine Dining

Our 2026 guide reviews 13 must-try vegan tasting menus in Bangkok, featuring Michelin-starred plant-based journeys and innovative culinary labs.

2. Gaa

Helmed by Chef Garima Arora (the first Indian woman to win a Michelin star), Gaa is located in a stunning traditional Thai house in Thong Lo. The food is “Modern Indian” but heavily influenced by local Thai ingredients. It is intellectual, beautiful, and deeply flavorful.

  • Best For: Sophisticated foodies who appreciate ingredient sourcing.
  • Must Try: Grilled Baby Corn (an icon) and the Jackfruit main course.
  • Address: 46 Sukhumvit Soi 53, Watthana, Bangkok 10110
  • Website: https://gaabkk.com

3. Haoma

Haoma holds both a Michelin Star and a Green Star for sustainability. It is Bangkok’s first urban farm-to-table Indian restaurant; they grow their own fish and herbs right in the restaurant. Chef Deepanker Khosla (DK) serves “Neo-Indian” cuisine that reimagines his roots with a zero-waste philosophy.

  • Best For: Sustainable dining and bold, distinct flavors.
  • Must Try: The 10-course Tasting Menu featuring farm-raised fish.
  • Phone: 02 258 4744
  • Address: 231/3 Sukhumvit Soi 31, Watthana, Bangkok 10110
  • Website: https://haoma.dk

4. INDDEE

Located in a preserved 100-year-old house on Langsuan Road, INDDEE focuses on taking diners on a journey through the distinct regions of India. The kitchen uses open-fire cooking and creates complex, layered dishes that are far removed from standard curry house fare.

  • Best For: A romantic, atmospheric fine dining night.
  • Must Try: The Scallop with Malvani spices.
  • Address: 68/1 Soi Langsuan, Pathum Wan, Bangkok 10330
  • Website: https://inddeebkk.com

5. Jhol

5. Jhol

Jhol completely flips the script by focusing exclusively on Coastal Indian cuisine. Forget heavy creams and naans; here, it’s all about fresh seafood, coconut milk, tamarind, and ghee roast. Chef Hari Nayak has created a menu that is spicy, zesty, and refreshing.

  • Best For: Seafood lovers and those bored of “standard” North Indian food.
  • Must Try: Kerala Mutton Roast and the Ghee Roast Prawns.
  • Phone: 02 004 7174
  • Address: 7/2 Sukhumvit Soi 18, Khlong Toei, Bangkok 10110
  • Website: https://jholrestaurant.com

Upscale, Modern & Trendy

Great vibes, cocktails, and high-quality food. Perfect for dates or business dinners.

6. Indus

Indus is the “Old Money” of Bangkok’s Indian scene. Set in a 1960s Art Deco house with a lush tropical garden, it serves unparalleled Mughlai cuisine (North Indian). It has won nearly every local award possible and is famous for its consistency.

  • Best For: Family gatherings and impressing clients.
  • Must Try: Indus Nawabi Raan (7-hour slow-cooked leg of lamb).
  • Phone: 02 258 4900
  • Address: 71 Sukhumvit Soi 26, Khlong Toei, Bangkok 10110
  • Website: https://indusbangkok.com

7. Charcoal Tandoor Grill

7. Charcoal Tandoor Grill

If Indus is the garden party, Charcoal is the nightclub. Dark, moody, and smelling of expensive tandoor smoke, this place specializes in kebabs and mixology. It’s located in the party district of Soi 11, making it the perfect pre-game dinner spot.

  • Best For: Kebabs, cocktails, and a lively atmosphere.
  • Must Try: Murgh Malai Kabab and the “New Delhi Duty Free” cocktail.
  • Address: 5th Floor, Fraser Suites, Sukhumvit Soi 11, Bangkok 10110
  • Website: https://charcoalbkk.com

8. Ms. Maria & Mr. Singh

A “fantasy” fusion restaurant from Gaggan Anand that blends Mexican salsa with Indian curry. The vibe is casual, colorful, and fun (neon lights, Day of the Dead decor). The food sounds crazy but works perfectly—think Chicken Tikka Tacos.

  • Best For: A fun, casual date night with unique flavors.
  • Must Try: Cold Curry Scallop Ceviche and the Pork Vindaloo Tacos.
  • Address: 68/2 Sukhumvit Soi 31, Watthana, Bangkok 10110
  • Website: https://mariasinghbkk.com

9. Nila

A newcomer located on the 4th floor of the Amari Bangkok, Nila explores Portuguese-influenced Coastal Indian food. The décor is inspired by a Goan merchant’s home, with blue hues and beautiful tile work.

  • Best For: Unique Goan flavors and a relaxed hotel setting.
  • Must Try: Pork Vindaloo (authentic Goan style) and Prawn Balchao.
  • Address: 4th Floor, Amari Bangkok, 847 Phetchaburi Rd, Bangkok 10400
  • Website: https://www.amari.com

10. Tapori

Tapori positions itself as “unseen” Indian cuisine, focusing on recipes that are rarely found in restaurants. The menu is a travelogue of India, picking specific dishes from small communities and presenting them in a modern, a la carte format.

  • Best For: Exploring regional dishes you’ve never heard of.
  • Must Try: The specific regional small plates which rotate seasonally.
  • Address: 22/2 Sukhumvit Soi 47, Watthana, Bangkok 10110
  • Website: https://taporibkk.com

11. Jharokha by Indus

The younger, more casual sibling of Indus, located in the Erawan building. It takes the high standards of the original kitchen and serves them in a convenient city-center location ideal for a business lunch or shopping break.

  • Best For: A high-quality lunch while shopping in Chit Lom.
  • Address: 2nd Floor, Erawan Bangkok, Pathum Wan, Bangkok 10330

12. Punjab Grill

Located in the Radisson Suites, this is a global brand known for its royal treatment. The interiors are plush, and the food is rich, buttery, and unapologetically North Indian. Their Sunday Brunch is legendary among expats.

  • Best For: A luxurious Sunday Brunch buffet.
  • Address: Radisson Suites, Sukhumvit Soi 13, Bangkok 10110

13. Benares

13. Benares

A “Modern Indian” fine dining spot in Soi 13 that uses modern techniques (like sous-vide) to elevate traditional recipes. It is quiet, elegant, and offers a great tasting menu for a lower price point than the big Michelin stars.

  • Best For: Affordable luxury.
  • Address: 15 Sukhumvit Residences, Soi 13, Bangkok 10110

Casual, Authentic & Street Food

Real flavors, great prices, and zero pretension.

14. Amritsr

With branches in Soi 11 and Soi 22, Amritsr is the king of Kulchas (stuffed bread). It is one of the few places open until very late (often 3-4 AM), making it the ultimate stop for late-night hunger. The Dal Makhani here is arguably the best in the city—simmered for 24 hours.

  • Best For: Late-night dining and stuffed breads.
  • Must Try: Amritsari Kulcha and Dal Makhani.
  • Address: Sukhumvit Soi 22 (Main Branch), Bangkok

15. Dum Handi Biryani

As the name suggests, this place does one thing and does it perfectly: Hyderabadi Dum Biryani. The rice and meat are slow-cooked in a sealed clay pot (handi) to lock in the aroma. They crack the pot open at your table.

  • Best For: Authentic Biryani lovers.
  • Must Try: Mutton Dum Biryani.
  • Address: Sukhumvit Soi 22, Bangkok

16. Sri Ananda Bhawan

A no-frills legend in Sukhumvit Soi 20. This is the place for South Indian Chettinad cuisine. It’s spicy, aromatic, and distinctly different from the creamy northern curries. It’s popular with the local Indian community, which is always a good sign.

  • Best For: Spicy South Indian curries and Idli/Vada breakfasts.
  • Must Try: Chicken Chettinad and Filter Coffee.
  • Address: 768 Sukhumvit Soi 20, Bangkok

17. Chowpati

Bringing the chaos and flavor of Mumbai streets to Bangkok. Chowpati is a “Fast Food” style joint in Soi 13 that specializes in Chaats (street snacks). It’s vegetarian-friendly and great for a quick, cheap burst of flavor.

  • Best For: Indian street food snacks (Chaats).
  • Must Try: Pani Puri and Pav Bhaji.
  • Address: 12/499 Sukhumvit Soi 13, Bangkok

18. Al Saray

Technically a mix of Indian and Lebanese, but their Indian food is stellar. With locations in Silom and Sathorn, it is a favorite for office workers. The kitchen manages to execute both Hummus and Chicken Tikka Masala perfectly.

  • Best For: When your group can’t decide between Indian or Middle Eastern.
  • Address: Silom Road (near Soi 2), Bangkok

19. Dosa King

A purely vegetarian haven on Sukhumvit Soi 11. Dosa King has been serving travelers for years. Their Masala Dosa is gigantic, crispy, and served with excellent chutneys. It is a safe, clean, and delicious spot for vegetarians.

  • Best For: 100% Vegetarian dining.
  • Must Try: Paper Masala Dosa.
  • Address: 153/7 Sukhumvit Soi 11, Bangkok

20. Bawarchi

A reliable chain with multiple locations (including a rooftop spot on Soi 11). Bawarchi is the “ol’ reliable” of Bangkok curry houses. It’s consistent, open late, and serves all the standard hits like Rogan Josh and Garlic Naan just the way you expect them.

  • Best For: A dependable curry in a convenient location.
  • Address: Multiple locations (Soi 11, Soi 4, Sathorn).

Frequently Asked Questions

Where can I find the best vegetarian Indian food in Bangkok?

Dosa King (Soi 11) and Saras (Soi 20) are strictly vegetarian and highly rated. However, almost all Indian restaurants in Bangkok, including fine dining spots like Gaa and Haoma, offer extensive vegetarian tasting menus that are exceptional.

Which Indian restaurants in Bangkok have Michelin stars?

As of the 2026 guide, Gaggan Anand, Gaa (2 Stars), Haoma (1 Star + Green Star), and INDDEE (1 Star) are the primary holders. Indus and Jhol are often listed in the Michelin Guide as “Selected” or Bib Gourmand.

Is Indian food in Bangkok expensive?

It ranges wildly. A meal at Chowpati or Sri Ananda Bhawan can cost 200–300 THB per person. Upscale spots like Indus or Charcoal will run 1,500–2,000 THB. The progressive fine dining experiences (Gaggan, Gaa) can cost upwards of 4,000–6,000 THB per person.

Do I need a reservation for these restaurants?

For the Michelin-starred venues (Gaggan, Gaa, Haoma, Inddee), reservations are mandatory, often weeks in advance. For upscale spots like Indus or Charcoal, booking a day or two ahead is recommended, especially for weekends. Casual spots generally accept walk-ins.

Where can I get Indian food late at night in Bangkok?

Amritsr (Soi 11 and 22) and Bawarchi (Soi 11) are famous for staying open until 3:00 AM or 4:00 AM, catering to the nightlife crowd with full menus.

References

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