In Bangkok, the culinary landscape is in a constant, thrilling state of evolution. Blink, and you might miss the opening of a groundbreaking chef’s table, a buzzworthy casual eatery, or the next spot destined for a Michelin star. Keeping up with the sheer energy of the city’s dining scene is a full-time job, but it’s one we passionately embrace.

Forget scrolling through endless social media feeds. We’ve been dining out, talking to chefs, and tracking the trends to bring you the definitive guide to the most exciting Bangkok new restaurants. This is your curated list of the tables you need to book and the flavors you need to experience right now. From innovative Thai fine dining to authentic international cuisine, your next unforgettable meal starts here.

Why Trust This Guide?

As a Bangkok local and the founder of Bangkok Days, food is not just a passion; it’s a part of my professional life. I make it a point to dine at new openings, from street-side pop-ups to high-end establishments, to keep a finger on the pulse of the city’s culinary heart. This guide is built on those actual dining experiences—tasting the signature dishes, feeling the ambiance of the room, and speaking with the teams behind these ventures. These aren’t just restaurants with good PR; they are the places creating a genuine buzz among the city’s discerning foodies.

Bangkok’s Hottest New Restaurants at a Glance

Here is a quick overview of the exciting new eateries we’ll be exploring in this guide.

Restaurant NameBest ForCuisine Type
NawaProgressive Thai Fine DiningThai
InddeeModern Indian Tasting MenuIndian
KhaanCharcoal-Fired Thai CuisineThai
No Name NoodleImpossible-to-Book RamenJapanese
ElgaugliArgentinian Asado ExperienceArgentinian
Baan TepaUrban Farm-to-TableThai (Fine Dining)
Small Dinner ClubExperimental Chef’s TableModern
Villa FrantzénModern Nordic & Asian FusionNordic / Asian
Petits PlatsModern Parisian BrasserieFrench
HybridSouth-East Asian & EuropeanFusion
CLARARefined Italian Fine DiningItalian
Klom KlomHomestyle Thai Comfort FoodThai
ContiModern European & JapaneseEuropean / Japanese
L’OLIVAAuthentic Abruzzese CuisineItalian
HOLMModern European Casual DiningEuropean
BiscottiRevamped Italian ClassicItalian
JuksunchaeModern Korean Tasting MenuKorean
Mustard the Natural CafeHealthy & Organic BrunchCafe / Healthy
HITORIIntimate Shabu-ShabuJapanese
Pizzeria MazzieNew York-Style PizzaPizza
KIRIModern Thai & Local IngredientsThai
Fat LambMediterranean BBQ & GrillMediterranean
Krua Mae VibulTraditional Thai RecipesThai
SamlorNeo-Thai EateryThai
Yoong ChangAuthentic Biang Biang NoodlesChinese

The Fine Dining Debuts

These new restaurants are pushing the boundaries of culinary art in Bangkok, offering exquisite tasting menus and world-class service.

The Fine Dining Debuts

Nawa: The Rising Star of Thai Cuisine

There’s a reason Nawa earned its first Michelin star so quickly. Tucked away near Lumphini Park, this intimate restaurant serves what they call “Progressive Thai Cuisine.” I was fortunate enough to dine here recently, and the way Chef Aof reimagines classic dishes is pure genius.

  • Website: nawa.restaurant
  • Phone: 062 626 5444
  • Address: 4/F, Park Silom, 1 Convent Rd, Silom, Bang Rak, Bangkok 10500

Inddee: A Modern Indian Masterpiece

Inddee has completely elevated the perception of Indian fine dining in Bangkok. Set in a stunningly renovated 60-year-old house, the tasting menu takes you on a journey across India, and their scallop dish with a hint of coastal spice is something I still think about.

  • Website: indeebkk.com
  • Phone: 062 629 6544
  • Address: 68/1 Soi Langsuan, Lumphini, Pathum Wan, Bangkok 10330

Baan Tepa: The Urban Farm-to-Table

Chef Tam’s Baan Tepa has been gaining huge momentum, culminating in its well-deserved Michelin stars. The restaurant is set in her grandmother’s beautiful house, surrounded by an urban garden. Dining here feels deeply personal and connected to the land.

  • Website: baantepabkk.com
  • Phone: 098 894 4449
  • Address: 56, 1 Ramkhamhaeng 24 Yaek 28, Hua Mak, Bang Kapi District, Bangkok 10240

Villa Frantzén: A Nordic Sensation

From acclaimed Swedish chef Björn Frantzén, this restaurant is a Nordic gem set in a beautiful heritage house. The fusion of Nordic techniques with Asian ingredients is flawless. It’s a splurge, but one you won’t forget.

  • Website: villafrantzen.com
  • Phone: 087 344 8222
  • Address: 7 Soi Yen Akat 3, Chong Nonsi, Yan Nawa, Bangkok 10120

Small Dinner Club: The Experimental Table

For the truly adventurous foodie, Chef Sareen’s Small Dinner Club is a must. It’s an intimate chef’s table where the menu is a creative, often surprising, exploration of fermentation and local ingredients.

  • Phone: 092 276 0232
  • Address: 123/5 Soi Charoen Krung 43, Bang Rak, Bangkok 10500

Juksunchae: A Modern Korean Journey

Helmed by Chef Henry Lee, Juksunchae is Bangkok’s first modern Korean tasting menu restaurant. The name refers to the bamboo shoots enjoyed by royalty, and the experience is indeed fit for a king. Each dish is a beautiful interpretation of Korean heritage.

  • Website: juksunchaebkk.com
  • Phone: 098 895 4424
  • Address: 65, 1 Ruamrudee, Lumphini, Pathum Wan, Bangkok 10330
A Modern Korean Journey

CLARA: A Masterclass in Italian Elegance

Set in a stunningly renovated modernist villa, CLARA is a fine dining experience that is both sophisticated and deeply personal. Chef Christian Martena creates refined Italian menus that change with the seasons. It’s one of my top recommendations for a special occasion.

  • Website: clarabangkok.com
  • Phone: 095 879 6257
  • Address: 122 Soi Prasat Suk, Chong Nonsi, Yan Nawa, Bangkok 10120

Innovative Thai Cuisine

These establishments are helmed by chefs who are redefining what Thai food can be, using both modern techniques and heritage recipes.

Khaan: The Art of Charcoal

The talk of the town among local foodies, Khaan is centered entirely around the art of charcoal grilling. Chef Aom uses different types of wood to impart unique flavors into everything from river prawns to local vegetables. The open kitchen is pure theatre.

  • Website: khaanbkk.com
  • Phone: 092 428 9998
  • Address: 14/12 Soi Somkid, Lumphini, Pathum Wan, Bangkok 10330

Samlor: The Neo-Thai Hotspot

This eatery from celebrated chefs Joe and Saki serves “neo-Thai” cuisine—familiar flavors presented in fun, creative ways. I always recommend the Thai omelette with shrimp paste relish to friends; it’s a simple dish executed to perfection.

  • Website: samlor.bkk.com
  • Phone: 064 210 1520
  • Address: 1076 Charoen Krung, Bang Rak, Bangkok 10500

Your Ultimate Guide to Bangkok Brunch

From chic cafes serving perfect eggs Benedict to lavish hotel buffets with free-flow champagne, our guide covers the 20 best spots for your next weekend meal.

Klom Klom: Homestyle Thai with a Twist

In a city full of complex fine dining, Klom Klom is a breath of fresh air. Chef Ploy serves beautifully executed, homestyle Thai dishes that are bursting with flavor. The relaxed atmosphere and comforting food make it a true neighbourhood gem.

  • Phone: 092 956 1424
  • Address: 40/1 Soi Phetchaburi 5, Thung Phaya Thai, Ratchathewi, Bangkok 10400

KIRI: A Tribute to Thai Terroir

KIRI is a beautiful new addition that focuses on hyper-local, seasonal Thai ingredients. The chef works closely with farmers from across the country to source unique produce, and the menu reflects this dedication. It’s a fantastic place to taste the true diversity of Thai food.

  • Website: kirirestaurant.com
  • Phone: 082 232 2969
  • Address: 4 Soi Yen Akat, Chong Nonsi, Yan Nawa, Bangkok 10120

Krua Mae Vibul: A Taste of Tradition

This unassuming spot is a passion project dedicated to preserving old, nearly forgotten Thai recipes. Dining here is like a history lesson on a plate. It’s not flashy, but the depth of flavor in dishes you won’t find anywhere else is truly remarkable. A must for serious Thai food lovers.

  • Phone: 065 542 6245
  • Address: 39 Soi Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok 10110
International Flavors

International Flavors

From Paris to Argentina, these new spots are bringing the best of global cuisine to Bangkok’s discerning diners.

Elgaugli: An Authentic Argentinian Grill

This place is heaven for meat lovers. Run by a friendly Argentinian family, Elgaugli is an authentic asado grill. I was blown away by the quality of the steaks and the simple perfection of the chimichurri. The vibe is rustic and welcoming.

  • Website: elgaugli.com
  • Phone: 099 283 2351
  • Address: 29, 2 Soi Sukhumvit 13, Khlong Toei Nuea, Watthana, Bangkok 10110

Petits Plats: A Slice of Paris

Located in the Velaa Sindhorn Village complex, Petits Plats is a chic Parisian brasserie. It’s my new favorite spot for a long lunch. The menu is packed with French classics, perfect for sharing, and the truffle brie pasta is pure indulgence.

  • Website: petitsplatsbkk.com
  • Phone: 062 606 2266
  • Address: Velaa Sindhorn Village, 87 Lang Suan Rd, Lumphini, Pathum Wan, Bangkok 10330

L’OLIVA: A Taste of Abruzzo

This beautiful restaurant, set in a standalone house with a lovely garden, specializes in the cuisine of Italy’s Abruzzo region. Their handmade pastas are exceptional, and the atmosphere feels like a genuine Italian family home.

  • Website: lolivabkk.com
  • Phone: 094 858 9868
  • Address: 4 Soi Sukhumvit 36 Yaek 2, Khlong Tan, Khlong Toei, Bangkok 10110

Conti: Modern European with a Japanese Heart

The buzz around Conti has been huge. It’s a modern European restaurant, but the chef incorporates subtle Japanese ingredients and techniques. The result is food that is familiar yet excitingly different. The dining room is sleek and intimate.

  • Phone: 062 606 2266
  • Address: 87 Witthayu Rd, Lumphini, Pathum Wan, Bangkok 10330

Biscotti: A Reimagined Classic

Biscotti, inside the Anantara Siam hotel, has been an Italian institution for years, but it recently underwent a major revamp. I went to check it out, and the new energy is fantastic. The open kitchen is as lively as ever, and the updated menu is a brilliant take on classic Italian comfort food.

Fat Lamb: Modern Mediterranean BBQ

This lively spot in Ekkamai brings a modern twist to Mediterranean barbecue. The slow-cooked lamb ribs are a must-order, and the lively, almost party-like atmosphere makes it a great spot for a fun dinner with friends.

  • Website: fatlambbkk.com
  • Phone: 061 565 5353
  • Address: 15 Soi Sukhumvit 63, Phra Khanong Nuea, Watthana, Bangkok 10110

Hybrid: An Intriguing Fusion

As the name suggests, Hybrid combines South-East Asian flavors with modern European techniques. The tasting menus are inventive and beautifully presented. It’s a great choice for diners who love creative, boundary-pushing cuisine.

  • Website: hybrid-restaurant.com
  • Phone: 095 542 5466
  • Address: Mahatun Plaza, 888/24 Phloen Chit Rd, Lumphini, Pathum Wan, Bangkok 10330

HOLM: Casual Nordic Charm

HOLM brings a relaxed, casual approach to modern European dining. The focus is on seasonal ingredients and simple, well-executed dishes. It’s a fantastic spot for a high-quality meal without the formality of fine dining. The open-plan design is very inviting.

  • Phone: 061 896 6953
  • Address: 1 Soi Sala Daeng 1, Silom, Bang Rak, Bangkok 10500
Casual & Buzzworthy Eateries

Casual & Buzzworthy Eateries

Not every great new spot is fine dining. These restaurants offer incredible food in a more relaxed, trendy atmosphere.

No Name Noodle: The Toughest Reservation in Town

This tiny six-seater ramen bar has become legendary. Getting a booking requires winning an online lottery, and the hype is real. Chef Shin crafts a complex, deeply flavorful bowl of shio soba that is unlike any other ramen in Bangkok.

  • Facebook: NoNameNoodleBKK
  • Address: 2 Soi Athi baya 1, Thanon Chan, Wat Phraya Krai, Bang Kho Laem, Bangkok 10120

Pizzeria Mazzie: Authentic New York Pizza

There’s a lot of pizza in Bangkok, but Pizzeria Mazzie is one of the few places that truly nails the New York style. The crust has that perfect chew, and they use high-quality ingredients. The massive 18-inch pies are perfect for sharing with friends.

  • Website: pizzeriamazzie.com
  • Phone: 097 235 9186
  • Address: 17 Soi Ekkamai 21, Khlong Tan Nuea, Watthana, Bangkok 10110

Yoong Chang: The Noodle Masters

This spot in Ekkamai specializes in hand-pulled Biang Biang noodles from China’s Shaanxi province. Watching the chefs stretch and slap the dough is part of the fun. The noodles are wonderfully chewy, and the spicy oil and pork topping is addictive.

  • Phone: 091 886 5585
  • Address: 245, 12 Soi Sukhumvit 63, Khlong Tan Nuea, Watthana, Bangkok 10110

HITORI: An Intimate Shabu Experience

Hitori offers a refined and intimate shabu-shabu experience. Each guest gets their own personal pot, and the focus is on premium ingredients like A5 wagyu and fresh seafood. It’s a quiet, sophisticated spot perfect for a solo indulgence or a peaceful meal.

  • Website: hitorishabu.com
  • Phone: 092 458 5555
  • Address: 2nd Floor, The Residence at Sindhorn Kempinski, 88 Witthayu Rd, Lumphini, Bangkok 10330

Mustard the Natural Cafe: The Healthy Brunch Spot

This bright, airy cafe in Ekkamai has quickly become a favorite for the health-conscious crowd. Mustard focuses on organic, natural ingredients, serving up delicious brunch dishes, salads, and smoothies that are both nutritious and beautiful.

  • Phone: 061 698 8355
  • Address: 2 Soi Sukhumvit 63, Phra Khanong Nuea, Watthana, Bangkok 10110

Frequently Asked Questions

Do I need to make reservations at new restaurants in Bangkok?

Yes, absolutely. For almost all the new and popular restaurants on this list, especially the fine dining and chef’s table spots, reservations are essential and should be made weeks, sometimes even months, in advance.

What is the dress code for fine dining in Bangkok?

For high-end restaurants, a “smart casual” dress code is standard. This generally means collared shirts, long trousers, and closed-toe shoes for men. For women, a dress, smart trousers, or a skirt is appropriate. Shorts, sandals, and athletic wear are usually not permitted.

Is a service charge included in the bill?

Most restaurants in Bangkok, especially in the mid-to-high-end range, will automatically add a 10% service charge and a 7% VAT (Value Added Tax) to the bill. This will be clearly itemized on your receipt.

What is a 'chef's table' experience?

A chef’s table is an intimate dining experience where guests are seated close to the kitchen, often at a counter, and are served a set tasting menu directly by the chefs. It allows for interaction with the culinary team and offers insight into their creative process.

How do I find out about the newest restaurant openings?

Following local food publications and well-known food bloggers on social media is the best way. Many new restaurants are announced and promoted heavily on platforms like Instagram and Facebook before they even open their doors.

References

For more expert reviews and news on Bangkok’s dynamic food scene, we recommend these trusted external sources:

  • Michelin Guide Thailand: The ultimate authority on fine dining, providing professional reviews and official ratings for the best restaurants in the city. https://guide.michelin.com/th/en
  • Wongnai: A massive Thai-language platform and app (with some English functionality) that is like the Yelp of Thailand, featuring millions of user reviews for every type of eatery imaginable. https://www.wongnai.com/
Avatar

Categorized in:

Food and Drinks,